Thursday, February 11, 2010

hungy hungy hippos!

Dear Universe,

How are you? I'm hungry.

Remember when I lived in Japan and the food was so ridiculously delicious? I know! It was awesome. And it made me sad that I couldn't get that food here.

Then you brought me Beard Papa's cream puffs and I was excited. That was pretty awesome. First one in Hawaii, handy when visiting relatives. Then one in San Francisco, still handy for the visiting. Then one in Vancouver, more motivation to visit my parents. Then BOOM. Two in Seattle. I was happy. It takes me less time to drive to Beard Papa's and buy a cream puff and scarf it, than to wait in the appalling lines outside the Beard Papa's I frequented in Tokyo. Good on you.

Well, now I'm the mood for something salty after all these cream puffs. Today I learned that Yoshinoya, one of my favorite stumble-in-after-drinking-and-have-a-bowl-of-rice-topped-with-beef-joints has like 300 locations in California.

Universe, where is my Yoshinoya? Do not withhold divine beefy goodness. Not cool.

And while I'm making requests, where is my Cozy Corner, purveyors of sweets that are not too sweet? I would like a decorated little cake. Very very much. Look at how pretty they are. See, all the yummy goodness, also the small bear you can buy to insert a candle in its head, so that you don't ruin your cake by placing a candle in it, but instead you can put a small bear's butt in there (but it's ok to put it's butt in there because it is made of gum drops. AND I AM NOT EVEN SHITTING YOU.).

Or the Little Mermaid one of many bakeries in Japan where you could find bread stuffed with many things including mayo (better than you'd think), bacon, or even OTHER BREAD.

Never mind the too numerous to mention hole in the wall ramen joints, rasta bars, and random excellent purveyors of Japanese food, all sorts.

So, Universe, dear universe, please send me more delicious Japanese food. And an In & Out. Also an El Pollo Loco. (I know it isn't good, I just like it.)

1 comment:

'Lil Flo said...

Wow. You had me at "bacon" in your "about me." This posts makes me want to have a snack. Pure genius!